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Menus

Public House Menus

Merrion Row’s signature comforts and conveniences ensure a restful stay in New York City. Our attentive service goes beyond words on a page— we aim to provide anything our guests need.
Breakfast

ORGANIC IRISH STEEL CUT OATMEAL

Fresh berries and nuts

MORNING FRUIT BOWL

Seasonal fruits and berries

GREEK YOGURT BOWL

Roasted granola and honey

LEMON RICOTTA PANCAKES

Fresh berries, warm maple syrup

FRENCH TOAST

Banana, macadamia nuts, warm maple syrup

AVOCADO TOAST

Poached egg, chili flakes, micro cilantro

NY BAGEL

chives cream cheese, lox

OMELETTE

Kale, wild mushrooms, goat cheese

BREAKFAST SANDWICH

Eggs, neuske bacon, American cheese, Irish ketchup, brioche

SMOKED SALMON & SCRAMBLED EGGS

Irish brown bread, chive butter

EGGS ANY STYLE

Choice of sausage, bacon, Irish bacon, or Avocado

IRISH BREAKFAST

Eggs, rashers, sausages, black and white pudding, mushrooms, tomato, beans, potatoes

SIDES

AMERICAN BACON

BREAKFAST POTATOES

SAUSAGE

TOAST

IRISH BACON

GLUTEN FREE TOAST

AVOCADO

BEVERAGES

HOUSE COFFEE

ESPRESSO

LATTE

CAPPUCCINO

POT OF TEA

Irish Breakfast, Selection of TAZO

JUICE

Orange, Grapefruit, Pineapple

Lunch & Dinner

STARTERS

SHEPERD'S PIE EMPANADAS

Lamb, potato, salsa verde

CREAMY BURRATA

Oven sun-dried tomatoes, garlic crostini

DUNGENESS CRAB CAKE

Celeriac-apple slaw, piquillo viniagrette

IRISH SMOKED SALMON

Brown bread, chive butter

BRAISED SHORT RIB SLIDERS

Onion, cheddar, black pepper aioli, brioche

IRISH SAUSAGE ROLLS

Puff pastry, Irish ketchup, pub mustard

FRENCH ONION SOUP

Gruyere cheese croutons

SALADS

PUB HOUSE GREENS

Butter lettuce, pine nuts, pomegranate seeds, red onions, roasted butternut squash, sherry vinaigrette

WARM GRAIN

Roasted carrots, kale, quinoa, farro, beets, lemon vinaigrette

PUB HOUSE CAESAR

Baby romaine, shaved parmesan, croutons, traditional dressing

MEDITERRANEAN

Feta cheese, kalamata olives, tomatoes, cucumber, grilled naan, feta dressing

SALAD ADDITIONS

Chicken, Salmon, Shrimp

MAINS

LINGUINE VONGOLE

Baby clams, white wine, garlic, parsley

SCALLOP RISOTTO

Wilted spinach, Parmesan, wild mushrooms & leek cream reduction

GAELIC CHICKEN

Herb crusted, arugula, cherry tomatoes, olive oil, lemon

PUB BURGER

Prime beef, Irish cheddar, lettuce, tomato, pickle

PAN SEARED NORTH ATLANTIC SALMON

Braised lentils, mashed potatoes

BEYOND BURGER VEGETARIAN

Mushroom conserva, goat cheese, herb aioli, brioche

BONE-IN RIBEYE

Champ, crispy fried onions

PETITE NY STRIP

Truffle butter, potato, broccolini

JC CLUB

Grilled chicken, Irish cheddar, lettuce, tomato, bacon, spiced aioli

CRAB CAKE SANDWICH

Piement d'Espelette aioli, lettuce, tomato, brioche

IRISH CLASSICS

SHEPERD'S PIE

Ground lamb, vegetables, gravy, mashed potato

FISH & CHIPS

Beer battered, traditional accompaniments

CHICKEN CURRY

cashews, over rice, mixed vegetables

SIDES

TRUFFLE FRIES

ROASTED BRUSSEL SPROUTS

WARM QUINOA & FARRO

SAUTÉED BROCCOLINI

MASHED POTATOES

Dessert

MERRION ROW APPLE TART

Served warm with vanilla ice cream

ROYAL DOME

Hazelnut crunch, chocolate mousse, gold leaf

MOLTEN CHOCOLATE CAKE

Vanilla ice cream

ICE CREAM & SORBET

Chocolate, Vanilla, and Mixed Berry Sorbet

ASSORTED MACAROONS

TEA & COFFEE

HOUSE COFFEE

ESPRESSO

LATTE

CAPPUCCINO

POT OF TEA

Irish Breakfast, Selection of TAZO

Beer, Wine & Cocktails

DRAFT BEERS

GUINNESS

Stout

SIERRA NEVADA PALE ALE

Pale Ale

SMITHWICK'S

Red Ale - Irish

HARP PREMIUM LAGER

Lager - Euro

CARLSBERG LAGER

Pale Lager

MERRION ROW PUBLIC HOUSE

Red Ale = American Amber

LAGUNITAS IPA

IPA

YUENGLING TRADITIONAL LAGER

Lager

GUN HILL IPA

IPA

HEINEKEN LAGER

Lager

BLUE MOON BELGIAN WHITE

Witbier

MAGNERS ORIGINAL IRISH CIDER

Cider

WICKED JUICY IPA

IPA

BROOKLYN LAGER

Lager

SAM ADAMS BOSTON LAGER

Lager - Vienna

GOOSE ISLAND IPA

IPA

STELLA ARTOIS

Lager

SWEET ACTION SIX POINT

IPA

BUD LIGHT

Lager

GUINNESS BLONDE AMERICAN LAGER

Lager - Pale

ELYSION SEASONAL ALE

Pumpkin Ale

CHIMAY

Belgian Strong Dark Ale

KILKENNY

Red Ale

COCKTAILS

THE MERRION IRISH MULE

Roe&Co Irish Whiskey, Lime Juice, House-Made Ginger Syrup, Soda

DINGLE BEE

Dingle Vodka, Italicius, Honey, Lemon Juice

OLD PAL

Bulleit Bourbon, Aperol, Sweet Vermouth, Angostura Bitters

ICONIC FRIDA

Casamigos Tequila, Lime Juice, Pineapple Juice, Chilli Simple Syrup

ITALICIUS NEGRONI

Gin, Dry Vermouth, Italicius, Orange Twist

GLENDALOUGH ROSE

Glenalough Gin, Pamplemousse, Lime Juice, Soda

CHAMPAGNE POME

Champagne, Cointreau, House-Made Pomegranate & Rosemary Syrup

THE ROE CO

Roe&Co Irish Whiskey, Sherry, Sweet Vermouth, Orange Bitters

WINE

VEUVE CLICQUOT BRUT

Champagne, France

LA MARCA

Prosecco, Italy

ZACCAGNINI

Pinot Grigio, Italy

KIM CRAWFORD

Sauvignon Blanc, New Zealand

CHALK HILL

Chardonnay, California

CAKEBREAD CELLARS

Chardonnay, California

LA POUSSIE

Sauvignon Blanc, France

WHISPERING ANGEL

Rose, France

SAINT-EMILION GRAND CRU

Bordeaux, France

DECOY

Pinot Noir, California

ANTIGAL UNO

Malbec, Argentina

VILLA ANTINORI

Super Tuscan, Italy

CAYMUS

Cabernet Sauvignon, California

Brunch

STARTERS

BLISTERED SHISHITO PEPPERS

Sea salt, spiced garlic aioli

SHEPERD'S PIE EMPANADAS

Lamb, potato, salsa verde

DUNGENESS CRAB CAKE

Celeriac-apple slaw, piquillo viniagrette

IRISH SMOKED SALMON

Brown bread, chive butter

CREAMY BURRATA

Oven sun-dried tomatoes, garlic crostini

IRISH SAUSAGE ROLLS

Puff pastry, Irish ketchup, pub mustard

FRENCH ONION SOUP

Gruyere cheese croutons

SALADS

PUB HOUSE GREENS

Butter lettuce, pine nuts, pomegranate seeds, red onions, roasted butternut squash, sherry vinaigrette

PUB HOUSE CAESAR

Baby romaine, shaved parmesan, croutons, traditional dressing

MEDITERRANEAN

Feta cheese, kalamata olives, tomatoes, cucumber, grilled naan, feta dressing

STARBURST SPINACH

Baby spinach, crumble bleu cheese, fresh berries, cucumber, toasted almonds & raspberry vinaigrette

SALAD ADDITIONS

Salmon +7, Shrimp +6, Chicken +5

BRUNCH

LEMON RICOTTA PANCAKES

Fresh Berries, warm maple syrup

FRENCH TOAST

Banana, macadamia nuts, warm maple syrup

AVOCADO TOAST

Chili flakes, micro cilantro, option to add poached egg

OMELET

Kale, wild mushrooms, goat cheese

BREAKFAST SANDWICH

Eggs, neuske bacon, American cheese, Irish ketchup, brioche

SMOKED SALMON & SCRAMBLED EGGS

Irish brown bread, chive butter

EGGS ANY STYLE

Choice of Sausage, Bacon, Irish bacon, or Avocado

IRISH BREAKFAST

Eggs, rashers, sausages, black & white pudding, Mushrooms, tomato, beans, potatoes

STEAK & EGGS

Petite cut steak, chimichurri sauce, roasted baby potatoes

SCALLOP RISOTTO

wilted spinach, parmesan, wild mushroom & leek

BURGERS & SANDWICHES

PUB BURGER

Prime beef, Irish cheddar, lettuce, tomato, pickle

JC CLUB

Grilled chicken, Irish cheddar, lettuce, tomato, bacon, spiced aioli

THE GODFATHER

Prosciutto ham, Arugula, burrata, cherry tomato, pesto aioli balsamic glaze focaccia (open faced)

BRAISED SHORT RIB

pickled red onion, cheddar, arugula spiced aioli, brioche

FARMSTEAD BURGER

prime beef, pepper-jack cheese, fried egg, bacon, pico de Gallo salsa, fries

BEYOND BURGER

Mushroom Conserva, goat Cheese, herb aioli, brioche

SIDES

AMERICAN BACON

SAUSAGE

BREAKFAST POTATOES

TOAST

AVOCADO

DRINKS

BRUNCH DRINKS

Bloody Mary, Bellini, Mimosa, Screwdriver, Prosecco

COFFEE/ESPRESSO

Latte, Cappucino, etc.

JUICE

Orange, Grapefruit, Pineapple

TEA

Irish Breakfast, Selection of TAZO